Foods of Australia (A Taste of Culture)
Barbara Sheen
Describes the regional cuisine of Australia, including traditional and modern dishes, and provides recipes for such famous Australian meals as toad-in-the-hole, lamingtons, and damper.
درجه (قاطیغوری(:
کال:
2010
خپرندویه اداره:
KidHaven Press
ژبه:
english
صفحه:
65
ISBN 10:
0737748125
ISBN 13:
9780737748123
لړ (سلسله):
A Taste of Culture
فایل:
PDF, 18.38 MB
IPFS:
,
english, 2010